Strawberries are steadily coming down in price, which is great because I love berries. My first steps were made toward my mother, who was holding out a strawberry to entice me. It worked!
Muffins are a great way to whip up a sweet treat. There’s no need to cream your butter and sugar – simply combine the dry ingredients with the wet ingredients. But be careful not to overmix the batter – you don’t want a tough muffin!
While the strawberries are a healthy choice, the addition of white chocolate makes these muffins a little bit naughty – but oh so sweet and delicious. The lemon zest also lifts and lightens the flavours.